A festival in a Mexican city served 13,215 tacos in one hour, and in the process also broke the Guinness World Records for the largest stir-fry and the largest frying pan.
The La Discada 2025 festival in Guadalupe, Nuevo León, involved a team of 100 culinary students using a 23-foot diameter frying pan to prepare a stir-fry dish called la discada, which contains sausage, beef, pork, bacon, tomatoes, peppers, onions and beer.
The stir-fry cooked for three hours and 40 minutes over a wood fire and the 5,331 pounds of cooked food were then turned into tacos served to the festival’s 10,000 attendees.
The event earned three Guinness World Record titles: the most tacos served in one hour, the largest stir-fry and the largest frying pan.
The leftover tacos from the event were donated to local food banks.
